Mindful
Mouthful

It all started with a vision for the ultimate cookie dough for baking and snacking.

It's that easy

When we feel good, we do good. It’s science.

Baking
happiness

Imagine what our world would feel like if we all shared a daily mission: experiencing as many moments of joy a day. I bet our world would be a better place.

MIMO came to life to make those moments of joy just a bit more accessible to you. It all started with a vision for the ultimate cookie dough for baking and snacking. Inspired by a passion for creating delicious treats that don't negatively impact living beings with whom we share our home.

Mess-free
baking!

Ingredients you
can pronounce

Better for
the planet

Secretly
Vegan

Warm
and fresh

Tastes
homemade

When we feel good, we do good. It’s science.

Cookie enthusiasts
have spoken.

"These are my go to dessert when I have friends over. They are so easy to make and good for everyone, even the vegans."

Sean H.

"These are really great. Taste so good. I can not believe these are vegan.”

Alex S.

“Clean ingredients and does not taste like cardboard. I give these a 10/10."

James E.

"Deliciously gooey and crunchy."

Kelly F.

“Finally cookies that are not too sweet, they are just right. You can bake them and eat the dough raw."

Grace K.

"I love how easy these are to bake. It literally takes me 10 min and I have no mess to clean up."

Brad C.

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Become a
stockist?

This as a rhetorical question - why wouldn’t you want to be stocked with the best cookies out there?

Let's talk!

post-it with 'lets dough this' written on it

Frequently asked questions

What does MIMO mean?

MIMO stands for our tagline, Mindful Mouthful.

What makes MIMO Cookies special?

We believe that change starts from within, so we pay attention to what is inside our cookies. MIMO cookies contain no artificial preservatives or additives. Our ingredients are mindfully sourced and carefully selected.

Where can I get MIMO Cookies?

We are working on getting our products in as many stores as possible. Check out our Find Us section to let us know where you’d like to find us!

How do you bake the cookies?

Step 1: Preheat the oven to 175°C hot air (190°C conventional).
‍
Step 2: Remove all packaging and place cookie dough balls 10 cm apart on a baking tray.
‍
Step 3: Place the baking tray on the middle-high shelf of the oven and bake for 10 minutes.

Step 4: Leave for 5 minutes to cool and firm up. We know it’s hard but please make the effort;)

Everyone’s oven is different, and we all enjoy cookies in different ways. Luckily finding the perfect settings for your oven and your tastes just means more cookies.

Are MIMO Cookies gluten-free?

No. MIMO cookies use high-quality, heat-treated flour to ensure the best flavour and texture to the product. Unfortunately, this same great flour that makes such perfect cookies, contains gluten. However, our wheat-free cookie has no flour in it but it is not certified gluten-free. It may contain traces of gluten.

Are MIMO Cookies dairy free?

Yes! In fact, NO animals were harmed in the making of our cookies, they’re vegan. Yep, that’s right VEGAN, we’re used to that reaction.

Can you eat MIMO Cookie dough raw?

Yes, our cookie dough is safe to eat raw but your home will smell much better if baked before eating.

Do you use packaging that can be recycled?

Yes! Just separate the plastic blister from the cardboard box and throw them in separate recycling bins. Your municipality will take it from here ;)

What is cane sugar molasses?

Molasses is a thick, sweet syrup that comes from beet or cane sugar production. Molasses contains unextractable sugar, vitamins and minerals, such as calcium, sodium, potassium and magnesium. It also helps us create the perfect cookie colours, tastes and textures.